TY  - BOOK
AU  - Ortiz,Yvonne
TI  - A taste of Puerto Rico
SN  - 0452275482
AV  - TX716.P8 O78 1994
PY  - 1994///
CY  - Estados Unidos
PB  - Blume
KW  - Cocina puertorriqueña
N1  - Incluye índice
N2  - Yellow rice, papayas, guavas, pina coladas, adobo, cilantro, and recaito - color, spirit, and sun-splashed flavor identify the national cuisine of Puerto Rico. A Taste of Puero Rico is the first major cookbook in years to celebrate the vibrant foods of Puerto Rico, from hearty classics to today's new, light creations. Culinary professional Yvonne Ortiz captures the very best of island cooking in 200 recipes for every course. Adapted for the modern kitchen but completely authentic, these wonderful dishes, bursting with tropical tastes, bring a rich and diverse culinary heritage to your table
ER  -